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குலாப் ஜாமூன் பாயாசம்| Gulab Jamun Payasam in Tamil | Iftar Special Sweet Recipe | Semiya Payasam | Payasam Recipe in Tamil | How to make Payasam in Tamil

Black Gulab Jamun Recipe https://youtu.be/11-vj3g_2IY

Wheat Flour Gulab Jamun https://youtu.be/0tomHe8eOkc

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Connect me on Instagramhttps://www.instagram.com/indianrecipestamil


Total Servings: 3 to 4

For Semiya Payasam Reparation,

Milk- 1/2 Litre
Ghee- 1 tbsp
Raisins- Handful (optional)
Cashew Nuts- Handful (Optional)
Semiya- 1 Cup (200gm)
Cardamom Powder- 1/2 Tsp
Water- 1/2 Cup (100ml)
Sugar- 1/2 Cup (100gm)

For Gulab Jamun,

Ready Made Mix- 175 gm
Milk- as required
Sugar- 350 gm
Water- 350 ml
Cardamom Powder- 1/2 tsp
Ghee/Oil- For frying Gulab Jamuns



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